| Cuisine Type |
BBQ |
| Restaurant/Cuisine Description |
BBQ Spare Ribs, Chicken, Steaks, Fish, Pork. |
| Days/Hours |
Fri & Sat 11am-Midnight. Tues, Wed, Thurs, Sun 11am-10pm. Closed Mon. |
| Dress Code |
No |
| Children's Menu |
Yes |
| Alcohol |
Full Bar |
| Credit Cards |
Visa, MC |
| Personal Checks |
No |
| Banquet Facilities |
Yes |
| Catering |
Yes |
| Delivery |
No |
| Take Out |
Yes |
| Dining |
Indoor |
| Smoking/Cigars |
No Smoking |
| Sunday Brunch |
No |
| Happy Hour |
No |
| Reservations |
No |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
$3-$10 |
| Directions |
At Euclid & Crescent |
| Parking |
Free |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
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