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Jack Shrimp Bar & Grill

3041 Michelson #8

Irvine, CA 92612

Phone 949-252-1023

Cuisine Type Cajun
Restaurant/Cuisine Description Signature Dish Is Jack Shrimp Peel & Eat Jumbo Shrimp Served In A Big Bowl With Sauce, And You Dunk Your Bread In The Sauce. Special Bread For Dunkin'. Family Recipe With A Dozen Different Spices. P'o Boy Sandwiches, Blackened Prime Rib Sandwich. Jambalaya, Gumbo, Famous For Cajun Artichokes (Steamed) With Cajun Sauce & Mayo For Dipping. Live Crawfish Boils Every Mon Night Feb-June And Every Year During Mardi Gras. Non Spicy - Sweet Thing. A Boneless Breast Of Chicken And Shrimp Cooked  In Sweet Basil Garlic White Wine Sauce Over Angel Hair Pasta.
Days/Hours Lunch & Dinner Served Daily 11am-9pm. Except Fri & Sat 11am-10pm. Closed On Major Holidays.
Dress Code No, Casual
Children's Menu No, But Can Accommodate Children
Alcohol Beer & Wine. Will Have Full Bar In The Future.
Credit Cards Visa, MC, Amex
Banquet Facilities No, But Can Accommodate Parties Of 30-40 People. Call Ahead.
Catering No, But Can Prepare Bulk Orders Customer Picks Up.
Delivery No
Take Out Yes
Dining Indoor & Patio
Smoking/Cigars Smoking On Patio
Sunday Brunch No
Happy Hour No
Reservations No Reservations, But Call Ahead For Parties Of 8 Or More. 1st Come, 1st Served.
Entertainment No
Dancing No
Price Range Appetizers $3.95, Dinners $6.95-$14.95.
Directions At Michelson & Jamboree. 405 Fwy & Jamboree Right Next Door To Edwards 10 Cinemas.
Parking Free, Ample

Updated as of 04/17/99

Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
1998 Dala Capital Management

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